Mango Tajin Palomas

MANGO TAJIN PALOMAS😍

If you’ve had the chance to try the Watermelon Paloma recipe I posted to the blog a bit back, you know I had to come in HOT with another fire Paloma recipe just in time for Thirsty Thursday. I can confidently say from personal experience that quarantine is 1000% better with a Paloma in hand lol My favorite snack turned into cocktail form, y’all are gonna LOVE this!

Serves 2.

Ingredients:

For the Mango Palomas:

• 4 oz Tequila (Casamigos or Milagro highly preferred)

• 1 oz lime juice (about ½ a lime) + 2 lime wedges

• 12 oz Mango Jarritos (or any mango soda*)

• Ice

• Tajin for the rim (or similar chile lime seasoning)

• Lime wedge

*You can find Mango Jarritos at most large grocery stores, 7 elevens, liquor stores, etc. If you can only find mango juice, just use equal parts mango juice and sparkling water.

Directions:

For the Mango Tajin Palomas:

• Add tequila, lime juice, and ice to a cocktail shaker and shake until cold.

• Rim 2 cocktail glasses with a lime wedge and coat with Tajin. 

• Pour mix evenly into each glass and top with mango Jarritos. 

• Stir and enjoy!

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The glasses I own are sold out, but you can find similar ones here:

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