Festive Baked Brie

FESTIVE BAKED BRIE😍

The recipe my family has been making since I was a kid, SO festive, SO easy, and SO good! Just 3 ingredients turn this brie into a stunning appetizer, you’re going to love this one!

Serves 4-6.

Ingredients:

For the Festive Baked Brie:

• 1 wedge of brie (or 1 wheel, just increase the ingredients below)

• ¼ cup pesto

• ¼ cup sundried tomatoes (drained if from a jar)

• Crackers or baguette slices for serving

Directions:

For the Festive Baked Brie:

• Preheat the oven to 350 degrees. 

• Slice the brie in half, exposing the middle of the brie. Place one slice of the brie rind side down in a baking dish. Top with half the pesto and sundried tomatoes.

• Add the other side of the brie, rind side up, then spread the rest of the pesto and sundried tomatoes over the rind.

• Bake at 350 for 10-12 minutes or until melted. 

• Drain off any excess grease and serve immediately with crackers, baguette slices, or whatever you prefer!